STARTERS

EDAMAME 5

Garlic Salt, Soy, Parmesan

BRUSSEL SPROUTS 8

Flash Fried, Teriyaki Glaze, Sesame Seeds, Garlic Salt

SHISHITO 6

Grilled Shisito Peppers, Lemon & salt

TEMPURA SHISHITO 7

Tempura Deep Fried Shishito Peppers, Topped w/ Eel Sauce, Spicy Mayo

AGEDASHI TOFU 6

Lightly Fried Tofu, Dashi Broth, Daikon, Horseradish, Ginger, Scallions

TEMPURA SHRIMP 8 / VEGGIE 8

Fried Shrimp or Mixed Veggies served w/ Tempura Sauce

*AHI HAWAIAN 12

Seared Tuna, Avocado, Spicy Mayo, Masago, Rice, Avocado Slices

*TAKO WASABI 10

Raw Baby Octopus, Wasabi, Sesame Oil

*SPICY TUNA CRISPY RICE 13

Spicy Tuna Tartar, Crispy Sushi Rice, Jalapenos, Tobiko, Shredded Nori, Bonito Flakes, Eel Sauce

*SPICY TUNA AVOCADO NORI 15

Masago, Scallion, Sesame Seeds, Eel Sauce, Spicy Mayo

*YELLOWTAIL JALAPENO 12.5

Thinly Sliced Yellowtail, Jalapeno, Ponzu Sauce

DYNAMITE MUSSELS 8

4pc Baked Mussels w/ Spicy Creamy Sauce, Masago, Scallions, Eel Sauce Top w/ Crab Salad +4

IZAKAYA FRIES 9

Garlic Salt, Spicy Mayo Side

TRUFFLE PARMESAN FRIES 12

Izakaya Fries Tossed in Truffle Oil, Parmesan Cheese Side Spicy Mayo

TOKYO CROQUETTE 8

Deep Fried, Filled w/ Mashed Potatoes, Corn and Peas, Eel Sauce, Spicy Mayo

GYOZA 8

5pc (steam, pan sear, fried) Pork, Shrimp, Veggie

SHRIMP SIU MAI 11

5pc Traditional Chinese Dumplings

YAKITORI

Pork meatball 10, Chicken 9, Shrimp 10, Ribeye 15..On a bed of cabbage with mushroom, bell peppers, green onion, sesame seeds and Teriyaki Sauce

*indicates raw fish* consumption of raw meats, seafood, poultry, shellfish or eggs may increase chances of foodborn illnesses

SMALL PLATES

CHAR SIU BUNS 11

3pc Sweet Pork Bun

KARAAGE 15

Wings Fried, Tossed in Sauce, Peanuts, Scallions, Sesame Seeds.. Sauce: Teriyaki, House Special(Spicy)

SWEET SOUR MEATBALLS 11

Pork Meatballs, Sweet Sour Sauce, Scallions, Sesame Seeds

BULGOGI SLIDERS 15

Bulgogi Beef, Cole Slaw, Spicy Mayo, served with Fries

TERIYAKI CHICKEN 10 / RIBEYE 17 / SHRIMP 13

Bed of Cabbage, Scallion, Sesame Seeds

BANG BANG CHICKEN 10 / SHRIMP 14

Fiery Sweet Chili Sauce, Scallions, Sesame Seeds (Fried)

KALBI 16

Korean bbq Short Ribs, Scallions, Sesame Seeds

BULGOGI 16

Thinly Sliced Bulgogi Beef, Marinated, Stir Fried Veggies, Mushrooms, Scallions, Sesame Seeds

GRILLED WHOLE SQUID 16

Eel Sauce, Scallions, Sesame Seeds

FRIED SOFT SHELL CRAB 10

Ponzu Sauce

PAN SEARED SCALLOPS 18

Topped w/ Cilantro Aioli

TERIYAKI GLAZED SALMON 20

Pan Seared, Served with Mixed Greens, Asparagus, Scallion, Sesame Seeds and Steamed Rice

DON KATZU 20

Fried Pork Loin Served w/ Katzu Sauce and Spicy Mayo w/ side of Steamed Rice and Ginger Salad

FRIED SQUID LEGS 13

Mayo, Chili Peppers

FRIED BABY OCTOPUS 14

Breaded and Fried, served w/ Spicy Mayo, Eel Sauce, Scallions and Sesame Seeds

SPICY PORK BELLY 17

Kimchi, Choice of Steamed or Fried Tofu, Stir-Fried Veggies, Mushroom, Scallions, Sesame Seeds

RICE & NOODLES

Fried rice

snow peas, carrots and onions. Choice of bacon, shrimp, chicken, ribeye, veggie

Kimchi fried rice

spicy kimchi fried rice served with sunny side up egg

Bi bim bap

seasoned ground beef, carrot, zucchini, bean sprouts, romaine, sunny side up egg served over rice and a side of gochujang sauce

Japanese curry

potato, carrots & onions served over rice. Choice of ribeye, shrimp, veggie or chicken

Spicy Korean-style ramen

spicy clear broth, mushrooms, carrots, zucchini, bell peppers, onions, scallions & seaweed. Choice of chicken, shrimp, meatballs, ribeye or veggie

Yakisoba

mildly spicy stir fried buckwheat noodles with carrot, zucchini, bell peppers, onions served on a hot plate. Choice of chicken, ribeye, veggie or shrimp

Yakiudon

mildly spicy stir fried thick Japanese noodles with carrot, zucchini, bell peppers, onions served on a hot plate. Choice of chicken, ribeye, veggie or shrimp

KITCHEN MENU

STARTERS

SMALL PLATES

RICE & NOODLES